FisioKlima-AgroSosT
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2
El abandono del pastoreo afecta negativamente a la calidad del pasto en pastizales atlánticos ibéricos
Grazing Abandonment Delays the Effect of Temperature on Aboveground Net Primary Production in Atlantic Grasslands
Terpenoid traceability of commercial sheep cheeses produced in mountain and valley farms: From pasture to mature cheeses
Concentration of phenolic compounds is increased in lettuce grown under high light intensity and elevated {CO} 2
Similarities and differences between the responses to osmotic and ionic stress in quinoa from a water use perspective
The interaction between drought and elevated {CO} 2 in water relations in two grassland species is species-specific
The trans and cis zeatin isomers play different roles in regulating growth inhibition induced by high nitrate concentrations in maize
Variation in the Climate Sensitivity Dependent on Neighbourhood Composition in a Secondary Mixed Forest
Elevated {CO} 2 and salinity are responsible for phenolics-enrichment in two differently pigmented lettuces
Macrofungal diversity of holm-oak forests at the northern limit of their distribution range in the Iberian Peninsula
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