Taldekideak
Proiektuak
Ikerketa-lerroak
Publikazioak
Ikasleen prestakuntza
Lankidetza-sarea
Euskara
Euskara
English
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Francesco Micaelli
Berriak
Concentration of phenolic compounds is increased in lettuce grown under high light intensity and elevated CO2
Elevated CO2 and salinity are responsible for phenolics-enrichment in two differently pigmented lettuces
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