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Elevated {CO} 2 and salinity are responsible for phenolics-enrichment in two differently pigmented lettuces
Cristina Sgherri
,
Usue Perez-Lopez
,
Francesco Micaelli
,
Jon Miranda-Apodaca
,
Amaia Mena-Petite
,
Alberto Munoz-Rueda
,
Mike Frank Quartacci
2017-01-01
Tipo
Artículo de revista
Publicación
Plant Physiology and Biochemistry, (115),
pp. 269–278
,
https://doi.org/10.1016/j.plaphy.2017.04.006
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Variation in the Climate Sensitivity Dependent on Neighbourhood Composition in a Secondary Mixed Forest
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Macrofungal diversity of holm-oak forests at the northern limit of their distribution range in the Iberian Peninsula
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